Fogo De WOW!!

We were treated like Royalty!!! From the moment we stepped through the door up until the moment we left. If you must learn one thing about me, it is that I do not like dining at establishments that lack great customer service. It shows me that the owner cares nothing about their employees performance at work, but focuses more on the appearance of the establishment, which I have found to be the case a lot here in D.C. The experience that I look for is not just about the taste of the food, or the ambiance, it is also about the proper training of the staff.  Fogo De Chao has exceeded every expectation set in place, Although the restaurant was busy not one table was neglected and not one guest left without a smile! 

We were surrounded by MEAT! High quality meat baby, the best in the city! Flamed and seasoned to perfection, you can tell that the Chef was in no rush, attention was paid to every succulent cut that came out.

The flavorful savor of the "Watermelon Feta Salad" left my taste buds in celebration of what it just experienced. 

The Belgian Endives were an excellent addition to the market table. The delicate crunch and delightfully acerbic flavor went perfect with the thinly sliced Picanha.